JACK FENN’S COURTYARD BISTRO
We’ve been busy at Jack Fenn's preparing measures for social distancing, designing some tasty new dishes and bringing in some exciting new changes. Outdoor dinning will resume from the 11th Junne 2021. The lunch menu will be served from 11am to 4.00pm. Our evening menu is available from 5.30pm - 8.30pm daily. Please contact reservations on 096 22400 to make a booking.
Here at Jack Fenn’s Courtyard Bistro we are adhering to the H.S.E & Bord Failte guidelines in order to keep staff, guests safe and the wider community safe and well. Our social distancing measures has resulted in limited capacity measures in our restaurant.
Looking forward to welcoming you back to Jack Fenn's Courtyard Bistro at Belleek Castle and we would like to say a massive thank you to all our customers. During these trying times we really appreciate the immense support we have received.
Jack Fenn's at Belleek Castle
Jack Fenn's is an award winning restaurant housed in the restored 19th Century Coach House in Belleek Castle, Ballina, County Mayo. It is situated in the Castle Courtyard which was used to keep the horses & hounds owned by the Knox-Gore family in the 1800's. The horses were used for transport and the hounds were kept for hunting. These animals were kept in stables which are also situated in the courtyard right beside the Coach House, now the home of Jack Fenn's. The exterior brickwork & character of the building has been restored and the interior design of the building has been given a modern design combined with antiques sourced from the Castle and it's design is inspired by the life of Jack Fenn, a sailor & adventurer!
At Jack Fenn's we use only the best quality and locally sourced ingredients in our cafes food and homemade produce. We use freshly ground coffee beans sourced from BeanWest Roasters in Westport, County Mayo. We have our own house blend which is unique to Jack Fenn's. We have a wide range of teas sourced from the Irish Tea Company in County Roscommon.
In 2019 Jack Fenn's won "Cafe of the Year" in Georgina Campbell's Ireland Guide and in 2018 also won the "Best Newcomer of the Year" award at the Irish Restaurant Awards.
For enquiries please contact us by phone on 096 22400 or via email on email@example.com.